Imagine creating food from proteins in the air or developing a breakfast patty from fungi discovered in a national park. These are just a few of the innovative ways in which ADM is helping to create the next generation of foods with ground-breaking science and technology. With its globally integrated value chain, technical ingenuity and an unmatched portfolio of ingredients and solutions, ADM is the partner of choice for businesses at the cutting edge of their categories. Below you'll find just a few examples of ADM's game-changing innovations including plant-forward protein systems, a gold standard approach to culinary flavors, and unique microbiome-supporting solutions.
变化植物蛋白质溶液
The plant protein ingredient market is projected to grow at an average annual growth rate of 12% per year through 2030.1Increasing demand from consumers for plant-based foods and an urgent need to develop a more sustainable food system have created a path for the next wave of food innovation. ADM has been a pioneer in plant proteins for over 75 years and has become the first global industry player in the space. It currently offers alternative proteins from over 30 plant sources, and the company continues to diversify its portfolio.
ADM正在投资未来的蛋白质，合作创造新一代替代蛋白质解决方案，包括：
- Air Protein, a company producing an alternative protein from microbes using gas fermentation, including meat analogs made from elements of the air.
- 大自然的Fynd，一种食品技术公司生产来自真菌的蛋白质，在黄石公园的地热弹簧发现;通过表面或生物质发酵制成。
- Precision-based fermentation including Perfect Day, a whey protein via precision fermentation, and Geltor, a collagen protein via precision fermentation.
In addition to the above,adm'snutriflex.™可以帮助消费者越来越多，可以创新的创新格式和专业化的工厂的解决方案。NutriFlex™是一种植物蛋白平台，具有量身定制的产品，从易于使用的蛋白质混合到完全成品的产品解决方案，旨在使客户更快地推向市场，无论制造还是生产限制。
更改烹饪解决方案
When consumers are considering a plant-based counterpart to a traditional protein food such as a juicy hamburger, a delicious sausage or a rustic chicken soup, they expect to experience a similar appearance, flavor and texture to the original. ADM's global team of expert chefs use chemistry and creativity to build the most authentic flavor profiles.
例如，ADM服用烤鸡，将其缩小到分子水平，然后确定如何用特定的化合物和成分重建这种风味。为了提供植物的肉类替代品优越的品味和视觉吸引力，ADM的口味师使用味道改性剂来调用像Umami和Kokumi等重要的美味票据，并从区域和当地美食中杠杆的香料。除了传统的肉类类似物之外，ADM的最佳烹饪制作素食素食素蔬菜和基地为螃蟹蛋糕和新英格兰蛤杂烩等植物的海鲜提供了令人信服的味道和香气。凭借烹饪卓越和产品开发专业知识，ADM合作伙伴与客户开发解决方案作为您需要的味道掌握的第一款蛋白质屋。
更改的健康和健康解决方案
Today's consumers are looking for foods, beverages and supplements that support gut health and overall well-being. Linked by consumers to immune function, aspects of metabolic health and even mood, mental acuity and feeling energized, consumers' approach to supporting a healthy gut is evolving from reactive (choosing foods to alleviate discomfort) to proactive (tailored and customized pre-, pro- and postbiotic solutions), as they strive to achieve greater empowerment over their personal health and well-being. ADM's award-winning probiotic BPL1™ and new postbiotic HT-BPL1™ heat-treated strain were specifically developed to target aspects of metabolic health and can help meet this demand across virtually any product category, including even the most challenging applications.
ADM对更改的游戏创新方法不仅仅是产品。它始于专有的消费者见解，深入研究和趋势特色网络网络，以帮助识别下一个内容。结合跨职能团队专业知识和装满成分解决方案的全部储层，了解ADM如何帮助您的品牌解锁新兴机会，并点燃您的下一次更改的创新。
访问adm.com.to learn more about game-changing innovations and to access ADM's new proprietary 2022 Global Consumer Trends.
- Grandview Research“全球蛋白质成分市场报告”，2020年
